Which food is mostly loved and eat in Saudi Arabia?

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One of the most beloved and commonly consumed foods in Saudi Arabia is Kabsa. This flavorful dish consists of fragrant long-grain rice cooked with a blend of aromatic spices, often accompanied by tender and well-seasoned meat, typically chicken, or goat. Saudis take great pride in their Kabsa, and its rich, savory taste and enticing aroma make it a staple at family gatherings, celebrations, and daily meals. Alongside Kabsa, you’ll also find an abundance of fresh dates, and various mezze dishes like Hummus and Falafel, all contributing to the diverse and enticing KSA food culture.

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