Organic Honey Market Size, Share Analysis, Key Companies, and Forecast To 2027

According to the current analysis of Reports and Data, the global Organic Honey market was valued at USD 698.70 Million in 2020 and is expected to reach USD 1,205.26 Million by year 2027, at a CAGR of 8.10%. Honey is rich in vitamins such as B6, Vitamin C, thiamin, minerals such as iron, calcium, copper, and iron. Honey has a lower glycemic index than table sugar, which makes it a sweet substitute, particularly raw or organic. Organic honey is collected from natural certified beehives and blossoms that have not been exposed to herbicide or pesticide applications.

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This increasing demand has encouraged manufacturers to launch new products that will help expand the customer base. Practice of adulteration to improve the quality of organic honey is the major restraint for the growth of this market.

Increasing demand for the products having nutritional benefits, rise in the elderly population are the major drivers for the growth of this market.  Implementation of standards for its production will additionally increase the demand by health-conscious consumers.

To identify the key trends in the industry, click on the link below: https://www.reportsanddata.com/report-detail/organic-honey-market

Segments covered in the report:

This current report forecasts the revenue growth at a global, regional & country level, and provides an analysis of the market trends in each of the sub-segments from 2017 to 2027. For the purpose of this study, Reports and Data has segmented the Organic Honey market on the basis of type, end use, distribution channel, and region:

Type (Revenue, USD Million; 2017–2027)

  • Manuka
  • Clover
  • Buckwheat
  • Echinacea
  • Rosemary
  • Almond
  • Sage
  • Others

End Use (Revenue, USD Million; 2017–2027)

  • Food & Beverage
  • Medicinal
  • Others

Distribution Channel (Revenue, USD Million; 2017–2027)

  • Offline
  • Online

Regional Outlook (Revenue in USD Million; 2017–2027)

  • North America
    • U.S
    • Canada
  • Europe
    • Germany
    • France
    • U.K
    • Spain
    • Italy
    • Rest of the Europe
  • Asia Pacific
    • China
    • India
    • Japan
    • Rest of Asia-Pacific
  • Rest of the World
    • Middle East & Africa
    • Latin America

Further key findings from the report suggest

  • The use of honey has rapidly increased in making beverages over the years due to its numerous health-beneficial effects including gastrointestinal, cardiovascular, , antioxidant, anti-inflammatory, antibacterial, antidiabetic, respiratory and nervous system protective effects
  • The increasing preference for natural products and the rising demand for quality ingredients and clean label products are signs of keen interest in the product
  • Europe is the dominant player in the global market due to the increasing preference of people to choose healthy and convenience packaged food
  • In January 2020, Nature Nate’s Honey launched raw energy and spoonful of honey packets for optimized honey consumption on-the-go. Nature Nate’s Spoonful of Honey is a perfectly portioned pack for honey on-the-go without a sticky mess. It’s an ideal all-natural sweetener to add to coffee and tea or top on oatmeal, yogurt, and fruits
  • Capilano Honey introduced a new prebiotic honey called Beeotic in U.S market. Beeotic Honey is a mixture of eight naturally occurring carbohydrates, called oligosaccharides, which helps in the nourishment of good bacteria in the gut
  • On the basis of distribution channels, the online segment is projected to be the fastest- growing in the market at a CAGR of 8.46%. Consumers are becoming more knowledgeable and seeking exotic food and ingredients which can be distributed to them via the internet i.e. the ecommerce distribution channel. For unique and rare variants of organic honey, e-commerce is a promising platform, as distribution through this channel can meet the demands of customers across the globe
  • This product comes from a bee farm that meets organic livestock standards. Basically, the bees, flowers, and honey are not exposed to pesticides and other chemicals in this product
  • There are different types of this product. For instance, Buckwheat honey is dark in color which is collected fresh from the white blossoms of the buckwheat grain. Normally compared to blackstrap molasses, this buckwheat honey has an earthy fragrance and heartier flavor than other honey. Clover honey is filled with the aromatic and mild flavor of clover blossoms. It has a sweet and light taste of cinnamon
  • Organic honeyt is also extensively used as a cream for sore eyes and wounds, inflammation of the throat, and tonsils, sunburn, ulcer. It is also a highly potent natural drug against contagious diseases like tuberculosis, hepatitis, tetanus, influenza, and human immune deficiency syndrome
  • Amazon recently announced its goal of acquiring Whole Foods Market, a supermarket chain with natural and organic food products, to increase the sales of its product

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Key participants include:

 Y.S. Organic Bee Farms, Rowse, Little Bee Impex, Barkman Honey, Langnese, Dutch Gold, Comvita, Madhava Honey, Conscious Food, Heavenly Organics, GloryBee, Sue Bee,Manuka Health, Nature Nate’s

Table of content:

Chapter 1. Market Synopsis

    1.1. Market Definition

    1.2. Research Scope & Premise

    1.3. Methodology

    1.4. Market Estimation Technique

Chapter 2. Executive Summary

    2.1. Summary Snapshot, 2019 – 2027

Chapter 3. Indicative Metrics

    3.1. Increasing preference of consumers for organic products

Chapter 4. Organic Honey Segmentation & Impact Analysis

    4.1. Organic Honey Segmentation Analysis

    4.2. Organic Honey Market Value Chain Analysis, 2017-2027

    4.3. Regulatory framework

    4.4. Organic Honey Market Impact Analysis

          4.4.1. Market driver analysis

                    4.4.1.1. Aging Population

                    4.4.1.2. Increasing demand for the products having nutritional benefits

                    4.4.1.3. Implementation of standards for the production of Organic Honey

          4.4.2. Market restraint analysis

                    4.4.2.1. Practice of Adulteration

    4.5. Key opportunities prioritized

    4.6. Organic Honey Pricing Analysis

    4.7. Industry analysis – Porter\’s

    4.8. Organic Honey PESTEL Analysis

Chapter 5. Organic Honey Market By Type Insights & Trends

    5.1. Organic Honey Type dynamics & Market Share, 2019 & 2027

    5.2. Manuka

          5.2.1. Market estimates and forecast, 2017 – 2027 (Metric Tons)

          5.2.2. Market estimates and forecast, by region, 2017 – 2027 (Metric Tons)

    5.3. Clover

          5.3.1. Market estimates and forecast, 2017 – 2027 (Metric Tons)

          5.3.2. Market estimates and forecast, by region, 2017 – 2027 (Metric Tons)

    5.4. Buckwheat

          5.4.1. Market estimates and forecast, 2017 – 2027 (Metric Tons)

          5.4.2. Market estimates and forecast, by region, 2017 – 2027 (Metric Tons)

    5.5. Echinacea

          5.5.1. Market estimates and forecast, 2017 – 2027 (Metric Tons)

          5.5.2. Market estimates and forecast, by region, 2017 – 2027 (Metric Tons)

    5.6. Rosemary

          5.6.1. Market estimates and forecast, 2017 – 2027 (Metric Tons)

          5.6.2. Market estimates and forecast, by region, 2017 – 2027 (Metric Tons)

    5.7. Almond

          5.7.1. Market estimates and forecast, 2017 – 2027 (Metric Tons)

          5.7.2. Market estimates and forecast, by region, 2017 – 2027 (Metric Tons)

    5.8. Sage

          5.8.1. Market estimates and forecast, 2017 – 2027 (Metric Tons)

          5.8.2. Market estimates and forecast, by region, 2017 – 2027 (Metric Tons)

    5.9. Others

          5.9.1. Market estimates and forecast, 2017 – 2027 (Metric Tons)

          5.9.2. Market estimates and forecast, by region, 2017 – 2027 (Metric Tons)

Continued…….

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