https://ias-certification.com/haccp-certification-in-usa/
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The British Retail Consortium (BRC) is a UK-based trade organization that works to raise standards in the retail industry through a series of certification programs. BRC certification is an audit-based process that ensures compliance with BRC Global Standards for Food Safety, Packaging and Packaging Materials, Storage & Distribution, and Consumer…[Read more]
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IATF 16949 is an international standard for quality management systems. It provides a framework for organizations to establish and maintain robust processes within their automotive supply chain. The standard is based on the ISO 9001 Quality Management System, with specific requirements geared toward meeting customer expectations in the automotive…[Read more]
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SA8000 certification is a verification process that ensures that businesses comply with social accountability standards set by Social Accountability International (SAI). SA8000 is an international standard that outlines the requirements for companies to ensure fair and safe working conditions for their employees.…[Read more]
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HACCP stands for Hazard Analysis and Critical Control Point. HACCP is a system that identifies critical points in the production chain at which controls can be applied to prevent or eliminate contamination by pathogens, including bacteria, viruses, parasites, and other microorganisms. HACCP Certification also attempts to prevent problems with…[Read more]
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HACCP training provides individuals possess the necessary skills to design, implement and manage a food safety system based on Hazard Analysis Critical Control Point principles. The HACCP training course is typically offered through community colleges, professional schools, and associations.
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https://ias-certification.com/haccp-certification-in-usa/‘s profile was updated 10 months, 3 weeks ago
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https://ias-certification.com/haccp-certification-in-usa/‘s profile was updated 11 months ago